Crumbl Cookies Recipe 2025
Crumbl Cookies Recipe – Make These Famous Cookies at Home!
Have you ever tasted a Crumbl cookie and wished you could make it at home? You’re in luck! This Crumbl cookies recipe is a soft, thick, bakery-style cookie dream come true – chewy on the inside, slightly crisp on the edges, and topped with rich, creamy frosting.
In this guide from Easy Pie Recipes, we’ll show you how to recreate these TikTok-famous treats with ingredients you already have in your kitchen. Get ready for the best cookie experience without leaving your home!
What Are Crumbl Cookies?
Crumbl Cookies is a popular American cookie brand known for its rotating weekly menu of oversized, gourmet cookies. They’ve become a viral sensation on social media thanks to their innovative flavours and decadent frosting.
With our homemade Crumbl cookies recipe, you can enjoy a fresh batch any time — no delivery fee or long queues required!
Homemade Crumbl Cookies Recipe (Sugar Cookie Version)
Here’s a simplified version of Crumbl’s signature sugar cookie, complete with a sweet buttercream swirl on top.
🧈 Ingredients
For the cookies:
- 225g unsalted butter, softened
- 150g granulated sugar
- 1 large egg
- 1 tsp vanilla extract
- 1/2 tsp almond extract (optional, for authentic flavour)
- 300g plain flour
- 1/2 tsp baking powder
- 1/4 tsp salt
For the frosting:
- 100g unsalted butter, softened
- 200g icing sugar
- 1 tsp vanilla extract
- 1 tbsp milk or cream
- Pink food colouring (optional)
👩🍳 Instructions
- Preheat the oven to 180°C (160°C fan) / 350°F and line a baking tray with parchment paper.
- Cream the butter and sugar in a large bowl until light and fluffy.
- Add the egg, vanilla, and almond extract, and beat until well combined.
- Sift in flour, baking powder, and salt, then mix until a soft dough forms.
- Scoop and flatten – Use an ice cream scoop to portion dough balls. Flatten slightly to get that classic Crumbl look.
- Bake for 9–11 minutes or until edges are just turning golden. Don’t overbake – they should be soft in the centre.
- Cool completely before frosting.
🧁 Frosting Time!
- Beat butter until creamy.
- Gradually add icing sugar, then vanilla and milk.
- Tint with food colouring if desired.
- Pipe or spread onto cooled cookies.
Top tip: Use a large star nozzle to create that signature Crumbl swirl!
Storage Tips
- Store cookies in an airtight container at room temperature for up to 3 days.
- Refrigerate for up to 5 days, or freeze unfrosted cookies for up to 2 months.
Try More Crumbl-Inspired Flavours
Want to experiment with more? Try these variations:
- Crumbl Chocolate Chip – Swap the base for brown sugar dough and add chunks of chocolate.
- Crumbl Churro Cookie – Sprinkle cinnamon sugar before baking and top with cream cheese frosting.
- Crumbl Pink Velvet – Add a dash of red food colouring and top with white chocolate chips.
More Delicious Recipes to Bake at Home
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Recommended External Resource
Want to see the original Crumbl Cookie menu for flavour inspiration? Check out:
👉 Crumbl Cookies Official Website (External link opens in a new tab)
Conclusion
Recreating the iconic Crumbl cookies recipe at home is easier than you think. With a few simple ingredients and a little creativity, you’ll have bakery-style cookies that taste just like the real thing — soft, sweet, and totally Instagram-worthy.
Get baking, and don’t forget to tag us with #EasyPieBakes to show off your homemade creations!
